When most individuals think of the term “private chef,” their imagination takes them to a fancy restaurant filled with staff members sporting suits, ties and cocktail dresses. Unfortunately, they immediately dismiss the idea for fear of the technical details and hassle required to hire a high-end chef for a personalized dining experience. But what if there were a service that provided customers with a world-class chef with ease? Enter The Phoenix Palate.
What Is the Phoenix Palate?
Alexis Armijo, The Phoenix Palate’s founder, set out on a mission to give customers a personalized food experience with a personal chef. More specifically, clients book with The Phoenix Palate two weeks in advance to match with their ‘perfect’ chef.
What makes The Phoenix Palate different from other services is by allowing clients to set their budgetary restrictions prior to dining. Unlike traditional sit-down-and-eat restaurants around the globe that bill you at the end of the meal, The Phoenix Palate customizes their services and food items based on your input and limitations.
Does The Phoenix Palate Work Events
Yes! The Phoenix Palate prides itself by giving customers personalized birthdays, anniversaries and “just-because” experiences they won’t soon forget. After reaching out and making contact with The Phoenix Palate, clients go over their food preferences, allergies, budget, special requirements and theme.
Once the client establishes their requirements, The Phoenix Palate curates a customized timeline of events and menu items for the client to enjoy. In simple terms, The Phoenix Palate goes above and beyond to create experiences that customers love and adore.
Why Choose The Phoenix Palate?
For individuals who desire personal attention and private settings filled with delicious food and company, The Phoenix Palate is the clear-cut choice. Alexis Armijo and her team of personal chefs curate dining experiences that keep customers coming back for more.
Moreover, Armijo’s multi-cultural interests breathe life into The Phoenix Palate’s menu items, giving clients a myriad of food options, drinks and sweet delights. For readers who want a private chef for a night out, reach out to The Phoenix Palate today and see what clients are raving about.
